Informations- und Kommunikationstechniken im Diestleistungssektor Rationalisierung oder neue Qualität?

Biervert Bernd [(ed.)] | Dierkes Meinolf [(ed.)].
Publisher: Wiesbaden : Gabler 1989Description: 280 I.Subject(s): Branchenstudien(15x5) | Dienstleistungen, Tertiärer Sektor(15x56) | Quartärsektor, Informationssektor(15x59)DDC classification: 27.484
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Item type Current location Collection Call number Status Date due Barcode
Buch Buch WIFO
O 27.484 Available LIB900649707

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